Store-bought Caesar dressing always tastes odd to me. This recipe is very simple to make and all you need that you might not already have are the anchovies. Anchovy paste can also be used.
Caesar Dressing
4 Garlic Cloves
3Tbl. Lemon juice2 Anchovies
2 Cups Mayonnaise
1 Tbl Worcestershire
3/4 teaspoon Ground Black pepper
2 teaspoon Dijon Mustard
Caesar salad- Toss romaine hearts, freshly grated parmesan, croutons, and dressing in a bowl until coated. Serve immediately.